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Wednesday, April 2, 2008

Char Kuey Teow, Lorong Selamat, Penang

This is so famous; I should not be writing about it.
Then again, I was there. And I made my friends wait while I took photos...
Yes, I am talking about the famous red beret-huge goggles combo char kuey teow lady; who's either hated or liked (love is too strong of a word for this..hehe).
I wonder why Goggles Lady stir up such emotions in people; one of my uni friend hated her arrogance and swore never, ever to eat her char kuey teow for the rest of his life. Another friend hated waiting and queueing under the hot for some char kuey teow; while others find it utterly ridiculous paying RM6 for a plate of CKT..
Of course on the flip side, she has legions of fans, who swore her CKT is the best they have ever had...
Me? Well, I wont say I'm a fan, but I cant deny that she does whip up a darn delicious CKT. Most people say you'd get swayed by the plump, sweet, juicy prawns to say it's good.
But I rarely eat the prawns until I'm halfway down my CKT. Usually, I'd enjoy the CKT on it's own before eating the other ingredients. I like my CKT to be on the dry side; but the kuey teow should remain springy, with good wok hei and have garlicky bits to it. Goggles lady outdid it by adding crushed and small chunks of zhu yau char; stir frying with the kuey teow; giving it a lovely fragrance and crispy texture with each bite. Sliced waxed sausages, fresh clams and juicy beansprouts completes this good plate of CKT.
Lily and WF loved it. Ryan refused to take a bite. I like it. Think it's really delicious. But is this the best? Well, I'm keeping that space empty in my list.. for now..
Oh, by the way, to those who hated to queue for Goggles lady's CKT, fret not. She has moved her stall to a new kopitiam..the waiters takes orders and serves us..This famous CKT starts at RM6 (small plate).

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