Jane wanted me to try this for sometime already..
She said that they serve very, very smooth mee hoon kuih (flat dough torn to small pieces and cooked in soup) and that I should try it..
We did managed to make our way to Klang one fine day, slightly before 12 noon as Jane said it'll be freaking pack if we risk going there a little later....
Guess luck was on our side, managed to get a seat almost immediately although it was full house. Ordering was prompt and the wait was not too long (maybe 15 minutes?)
So, we had the piping hot mee hoon kuih placed at our table, beckoning us to eat it...
The mee hoon kuih obviously lived up to expectations, it was extremely smooth (Jane had a hard time picking it with her chopstick..hehe), practically glides down my throat . Though it was smooth and slippery on the exterior of the dough strips, the interior was still firm and perfect to the bite..al dente.. 
The soup was very delicate, sweet flavours from the boiled pork, preserved veg and crunchy anchovies, and a hint of green from the choy sum. The pork was very tender, the sprinkling of fried shallots was a nice touch too. For those who find this too bland, their spicy chilli sauce will definitely tickle (or maybe burn) your tastebuds...
Fatty Mee Hoon Kuih is located at 19, Lebuh Bangau, Taman Berkeley, 41150 Klang.
The soup was very delicate, sweet flavours from the boiled pork, preserved veg and crunchy anchovies, and a hint of green from the choy sum. The pork was very tender, the sprinkling of fried shallots was a nice touch too. For those who find this too bland, their spicy chilli sauce will definitely tickle (or maybe burn) your tastebuds...
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