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Thursday, October 22, 2009

Home Made Chicken Embotido


Made this last week just to give it a try and it turned out to be good.

I'll be making more next time.

Got the recipe from kitchenomics.com and just added some ingredients.



INGREDIENTS:



1/4 ground chicken meat

3 pieces cheese dog, cut into small pieces

1 small can green peas, drained

1 small carrots, cut into small pieces

2 small pack raisins

1 piece egg

2 slices pan americano, cut into cubes and soaked in evaporated milk

salt and pepper to taste



PROCEDURE:



COMBINE all ingredients.

WRAP every 3/4 cup of mixture with aluminum foil.

ROLL.

STEAM for one hour.

COOL and CHILL overnight.

UNWRAP and SLICE .

FRY before serving if desired.



This is my entry for this week's FOOD FRIDAY

Have a great weekend everyone.

Happy eating !!!

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